Curve Pinching

FORUMS FORUMS Modeling Curve Pinching

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    • #34321

      privateKerr
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      Hey everyone, I’m working on some cupcake frosting but I’m getting some unwanted pinching at the top of the swirl. My goal is to get a clean finish at the top to look like it was piped on and not awkwardly modeled. Any tips/advice/critique would be much appreciated

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